When you eat in the South, dining out can often mean weighing in after you’re finished. With great-tasting but waistline-expanding options like fried chicken or macaroni and cheese, it’s easy to see why patrons sometimes choose to stay in and cook a homespun meal. Fortunately, in Savannah you can venture beyond your kitchen. Many restaurants offer healthier options for the more calorie-discerning consumer. Whether it’s the way a dish is prepared or the kinds of ingredients used, we’ve got you covered for a more wholesome dining experience. Each of these seven dishes offers great taste without feeling like you ate an elephant.