Now open Tuesdays and Thursdays. Products are grown and stand is managed by Bethesda students and staff. Fresh produce, organic garden seedlings and farm-fresh eggs. Open Thursdays.
For more information:
or call 912-351-2061
Tags: Bethesda Academy, Garden, organic, Organic Garden sale, sale
Thrive a Carryout Café is the first certified green restaurant in Savannah. Thrive uses as many local and organic ingredients as possible in all of our freshly prepared dishes. We offer a positive, upbeat, fast and efficient atmosphere for our customers to enjoy dining in or carry-out. We also offer an array of local artisan cheeses, delectable desserts and a large selection of gourmet retail items. Come in and enjoy a healthy lunch or bring home a healthy dinner for the whole family to enjoy. Thrive Catering Service is a full catering service that can cater any special event.
Category: Carry-Out, Carry-Out & Catering, Catering, Eat, Guides
Tags: Cafés, carry out, catering, Desserts, Eat, Food, green, organic, Thrive
Two Savannah eateries are taking organic dining to a whole new level by tapping local farmers to help create the freshest dishes around.
We like to think things are better here in the Lowcountry. Boasting beaches, marshes, pine and maritime forests, Savannah and the Coastal Empire certainly plays host to a slew of scenery to appreciate. Still, it is hard to scrub that provincial habit of looking over your shoulder and wondering, telling and asking about what’s going on in the bigger cities of Dixie. But just because the cities are larger doesn’t mean you have to run off towards sparkling skylines to fix every craving—especially when the craving is of the epicurean sort. After all, what are provinces if not the breadbasket of the cities?
Category: Apr/May 09, Dining, Featured Restaurants, The Magazine
Tags: cha bella, Dining, farmer d, local11ten, organic