Last night Cha Bella hosted its first ever Wine Dinner. Cha Bella with Lambert Bridge wines, presented an amazing five course menu of five star dishes accompanied by wines du jour. A cocktail hour preceeded the excitement filled dinner that started with a glass of 2007 Sauvignon Blanc (Dry Creek Valley), a Walker Farms celery and potato puree along with a Duck rillette and potato tuile, followed by 2006 Chardonnay (Sonoma County) with Maine Lobster gnocchi, baby Vidailia, grilled lettuce and an exquisite meyer lemon butter sauce.

The third course presented a 2007 Viognier (Sonoma County) accompanied by a local organic citrus salad with gorgonzola dolce and tangerine balsamic. The fourth course ushered in a 2005 Limited Selection Cabernet Sauvignon (Sonoma County) with North Carolina scallops, pastured pork belly, king trumpet mushrooms and roasted local carrots.

Cha Bella is hosting a wine dinner! This coming Monday, March 8th, Cha Bella will be pulling out all the stops in order to create a luxurious culinary performance that is significant to the Coastal Region and Savannah. This five star meal will be 5 courses of pure flavor sensations, paired with Lambert Bridge Wines.

Cost: $70 per person excluding tax and gratuity

More Info: Call 912.790.7888 or visit Cha Bella’s Website