Integrally part of the Sandfly community and convenient to nearby islands, the cozy neighborhood watering hole outfits guests with the option to grab a quick bite and a beer or stay and linger over a long dinner and a bottle of wine. Scenic underwater murals and stained glass sea life adorn the walls and prep the palate for a local, heavily inspired menu of seafood among other landlubber features. Outdoor seating showcasing live acoustical music Wednesday and Friday nights as well as an indoor big screen in the full bar offers entertainment for the sports fan or music aficionado.

Goose Feathers is Savannah’s original family friendly café with a European flair for fresh-baked tastes. Since 1986, Goose Feathers an Express Café and Bakery, has been a favorite spot for locals and tourists alike to feast on a variety of fresh-made soups, salads, sandwiches, pastries, coffees, teas and more, all at modest prices. Phone in your order or go online for convenient pick-up or delivery. Deliciously sweet and savory, that’s Goose Feathers Café.

Amidst walls of Americana boasting images of Marilyn, Motown and James Dean the “World’s Greatest Burger” is built. The DIY approach extends to the produce bar, which offers fresh selections, toppings and sauces to sit between a freshly baked and toasted bun. Fountain drinks, a bakery and a game room downstairs with pool tables and arcade games, provides the ideal setting for corporate luncheons or study groups. Serving dollar drafts, five-dollar pitchers, a selection of wine and specially priced half-price appetizers on game days along with trivia night, Guitar Hero and Madden Football make this a destination for bargain entertainment and good food.

In 1933, the Crystal sold burgers for thirty cents and draft beer for a dime. Those days are gone but the tradition of offering great food and a stiff drink continues. Savannah natives John and Phillip Nichols invite you to be their guests for a big helping of good old Southern hospitality.

Seasons of Japan Bistro is Delightful! It is exotic and elegant in design (in a former theater). Sophisticated and relaxing décor, with waterfalls and ponds, against a background of soothing music. The entire Seasons visit combines into a rewarding and entertaining experience, a celebration in the catalog of Savannah’s retaurants.

Love at first bite! Gourmet cupcakes made from scratch with no preservatives using only the freshest ingredients. Available by the dozen for gifts, weddings, birthdays and special occasions. Visit the website for a complete menu of cupcakes.

With a modern interior and outdoor dining, the downtown location offers a free parking lot, a full bar, a large selection of sake, an extensive menu including hibachi dinners, sushi and seating for large groups.

Smoke Station’s low and slow cooking combined with hand-mixed dry rubs makes the most mouthwatering BBQ in town. You can’t find a better combo for even the most discerning BBQ connoisseur. Catering is also available.

An old cotton warehouse that housed Sherman’s officers during the Civil War is the home of an upscale Southern restaurant. Guests of Vic’s on the River walk on the original plank flooring of the warehouse and take in the sweeping views of the Savannah River. The dining area on the restaurant’s main floor overlooks Bay and River streets, while a piano bar provides a more casual dining option. Vic’s serves lunch and dinner in a family friendly atmosphere and places an emphasis on detail. Large groups can take advantage of the private dining rooms for special occasions.

This beautifully decorated retaurant offers authentic Thai cuisine, including Lobster, spring rolls, fried rice, fabulous noodle and curry dishes, desserts and much more. The restaurant is operated by Searee Suphata, the son of the founders of Hilton Head’s Ruan Thai Cuisine. Elegant appetizers such as Nam Tok – featuring sliced grilled sirloin steak with chili, red and green onion, cabbage, cilantro, basil, thai herbs and lime juice – and signature entrees, like the Crispy Duck (a Ruan favorite) keep the cozy banquettes and tables full of adventuresome eaters.

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